The Menu

Olive relish, fresh herbs & vegetables, grilled naan.

Citrus-cured sweet Argentine shrimp, serrano, macha oil.*

Bravas sauce, chorizo, grilled rustic bread.

Tender greens, fresh strawberries, chèvre, watermelon radish, honey cilantro lime vinaigrette. Small / Large.

Avocado mango salsa, tobiko, yuzu kosho vinaigrette, macha oil.

Baby purple kale, crisp romaine, garlic ancho croutons, cotija, pine nuts, grilled lime & chipotle Caesar dressing.

Crisp romaine, grilled pollo asado, black beans, fresh citrus, jalapeño-cured peppered bacon, cilantro lime rice, heirloom cherry tomatoes, cheddar, house jalapeño ranch.

Heirloom tomatoes, strawberries, Mama Lil's peppers, mint, basil, citrus. Cup / Bowl.

Greens, house corn chips, bravas sauce, black bean, avocado salsa, two fried eggs, queso fresco, roasted tomato vinaigrette.*

Wild mushrooms, spinach, roasted poblanos, sweet onion, cheddar cheese. Add avocado or chorizo $6.

Chipotle tortilla, fresh cracked eggs, cream cheese, cheddar, fresh herbs, peppered bacon, roasted potatoes. Served with pico de gallo, choice of side salad or papas bravas. Add avocado or chorizo $6.

Sesame ginger grilled tofu, house pickled vegetables, fresh herbs, Bangkok sauce, macha oil.

Black bean spread, pickled purple cabbage, sliced avocado, cotija, crisp romaine, cilantro lime crema.

Black bean spread, grilled flank steak, wild mushrooms, peppers & onions, pepper jack, chipotle aioli.

Roasted cashews, Bangkok sauce, scallions, orange sesame ginger slaw, sriracha.

Black bean purée, Arizona chèvre, wild arugula & nopal salad, chili lime pepitas, cilantro lime crema.

Herbed quinoa, spiced pecans & tart cranberries, maple chipotle roasted sweet potato, black bean avocado salsa, wild arugula.

Apples, sweet potato, carrots, roasted corn, chipotle cream sauce.

Pistachio dukkah crust, mole pipián verde, calabacita & carrot ribbons, pickled cabbage, lime aioli.

Sweet corn & jalapeño risotto, fresh citrus salsa, avocado, cilantro crema, queso fresco, chili lime pepitas.

House mole, herbed quinoa, roasted wild mushrooms, poblanos & sweet onions.

Crispy Beeler's jalapeño bacon, apricot chipotle glaze, sweet potato hash, seasonal vegetable.

Pickled pineapple salsa, cilantro lime basmati rice, house-made corn tortillas.

Papas bravas sauce, roasted Yukon gold potatoes & tomatoes, Spanish chorizo, Castelvetrano olives, seasonal vegetable.*

Cotija or cheddar.

House caramel, candied pepitas, fresh cream.

Tres leches cream, candied pecans.

House-made coconut ice cream in a shot of espresso.